Saturday, July 14, 2012

How To Make Shrimp with Lemon Linguine

Article by at 2012-07-11 10:46:07 Categorized in Shrimp, 1 1/2 cups sliced fresh mushrooms<br />1 small sweet red pepper, julienned<br />2 tablespoons sliced green onion<br />1 garlic clove, minced<br />3 tablespoons all-purpose flour<br />1/4 teaspoon salt<br />1/4 teaspoon dried tarragon<br />1/8 teaspoon pepper<br />1 1/2 cups half-and-half cream<br />1 pound uncooked shrimp, peeled and deveined<br />1/2 cup white wine or chicken broth<br />LEMON LINGUINE:<br />10 cups water<br />1/2 cup lemon juice<br />1 teaspoon salt<br />8 ounces linguine or other pasta<br />1 tablespoon grated lemon peel<br />1 tablespoon minced fresh parsley

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